Turkey for me and turkey for you...

chacifer · Nov 28, 2005

As of last evening, I have had Turkey in some form for every meal (except breakfast) since Thanksgiving day. I think I am done with this fowl for a while :sick

USERNAME · Nov 28, 2005

so what you are saying is, no foul, no harm?

:hide

kbasa · Nov 28, 2005

We have dinner with a friend, who unfortunatelyl doesn't bag up leftovers.

We do, however, still have two half eaten pies. :eat

jgr451 · Nov 28, 2005

Mmmm turkey in the morning,turkey in the evening,turkey at suppertime.

So,what's wrong with breakfast turkey??

BUBBAZANETTI · Nov 28, 2005

only slightly more tolerable than the vegan potluck i went to yesterday, after 3 days of turkey, stuffing, potatos and all that crap the last thing i want is more of it with to-furkey subustitue, tempeh and soy shepards pie, ice cream and no moo butter

i mean, maybe in febuary the change of pace would be appreciated

i'm lucky if i eat meat once a week now, wha, wha...............

cjack · Nov 28, 2005

KBasa said:
We do, however, still have two half eaten pies.

Ack.

kbasa · Nov 28, 2005

cjack said:
Ack.

iRene · Nov 28, 2005

Chacifer, if you still have them, those pictures of Spike the Turkey might go well here..

USERNAME · Nov 28, 2005

i bake apple pie too. they don't last long...

bullit7801 · Nov 28, 2005

No Turkey

This year my wife didn't want to do Turkey. Like Chacifer, she didn't want to be eating turkey all weekend. Even more, she didn't want to be dealing with the carcass in the Frig for the rest of the weekend. Soooooo, she cooked a large roast leg of Lamb. It was very good.

We did, however, have Lamb for lunch and dinner on Friday, and again on Saturday. And she did have to deal with the remaining meat on the leg bone in the Frig.

Soooo, Dear, why was that again that you didn't want to do a turkey????? :banghead

tb

jdiaz · Nov 28, 2005

My daughter carried this turkey leg around all weekend.

jdiaz · Nov 28, 2005

We indoctrinated a few Italians into the Thanksgiving tradition as well.

cjack · Nov 28, 2005

KBasa said:

Those don't look half eaten at all...they don't even look bit a bit.
Num num.

BRADFORDBENN · Nov 28, 2005

I have dibs on the Bourbon!!!!!

bmdubyou · Nov 28, 2005

a turkey leg??

jdiaz said:
My daughter carried this turkey leg around all weekend.

Are you sure thats not an ostrich leg?? :eat

Did she ever finish it?

jdiaz · Nov 29, 2005

mcclimans84rt said:
Are you sure thats not an ostrich leg?? Did she ever finish it?

Not really. Its holding up the broken leg on the coffee table.

The_Veg · Nov 29, 2005

I had three Thanksgivings to go to, luckily one of them was on a different day. The final one was with a Chinese family who had TWO turkeys (one roasted and the other smoked), a few of the usual other dishes, and a few Chinese dishes (not the ones you get at Golden Panda Buffet either).
It was a VERY yummy day! :eat

montana · Nov 30, 2005

No turkey for us, our oven wouldn't light. How does a gas oven end up with a loose wire? I have no idea.

Gee, I never thought of smoking a turkey. Where can you get rolling papers in the extra-large size?

LORAZEPAM · Nov 30, 2005

Montana said:
No turkey for us, our oven wouldn't light. How does a gas oven end up with a loose wire? I have no idea.

Gee, I never thought of smoking a turkey. Where can you get rolling papers in the extra-large size?

I find taking the bones out keeps them from sticking out of the papers and making for a bad draw. Slow smoking gives the best effect.

Turkey for me and turkey for you...

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