Found one
You posted back in the dayhttps://forums.bmwmoa.org/showthread.php?47603-Pies-are-round&highlight=Pie
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Grumpy Old Men Thread
- Thread starter BC1100S
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- grumpy old men pie recipe
Found one
You posted back in the dayhttps://forums.bmwmoa.org/showthread.php?47603-Pies-are-round&highlight=Pie
kbasa
Well-known member
In.
Take the Grum out of Grumpy
The best pie might be at Julie’s Pie Hole. A relatively secret spot literally touching the WA BDR just west of Selah. It’ll make you forget all your complaints. She’s also been known to provide camping with hot showers and might be willing to trade doing laundry for a good story that she can repeat.
One main rule: ya can’t hit on the boss.
The best pie might be at Julie’s Pie Hole. A relatively secret spot literally touching the WA BDR just west of Selah. It’ll make you forget all your complaints. She’s also been known to provide camping with hot showers and might be willing to trade doing laundry for a good story that she can repeat.
One main rule: ya can’t hit on the boss.
drew
Over the line
You can't post photos of something like that without sharing the recipe.
Just sayin'.
Just sayin'.
kbasa
Well-known member
Have at it: https://www.allrecipes.com/recipe/15994/chocolate-bourbon-pecan-pie/
I like to use a Hudson Distillery cocoa infused bourbon, which really brings the chocolate fumes alongside that sort of corn whiskey sweetness out of the bourbon.
We've won Best in Show at the county fair with this recipe and a couple of firsts in other years.
Enjoy!
Also: I use a traditional crust recipe of 2.5 cups of flour, two sticks of almost frozen butter, cubed, a tsp of salt and enough water to collect all the ingredients into the dough ball. Split, wrap in Saran Wrap, chill till firm, then roll out. Chill 15 or 20 minutes, then fill and bake. No need to pre-bake the shell on this. For a pie like this, I've made it with lard infused with a smidge of bacon grease to give it a little bit of smokiness to balance the bourbon.
Bake until it's evenly risen on top, inserting a toothpick comes out clean. I like to watch for the crust turning golden, and a sort of carmelized web forming on top. It's just the foam as it cooks, but it should be evenly gold when you pull it out. The center will be all inflated, but it'll collapse back down as it cools. I like to let them cool overnight before serving.
I like pie.
stevenrankin
Active member
Food
I think the food topics should be addressed in another post, grumpy old men post is past it's prime and time to go to something positive, like pie. St.
I think the food topics should be addressed in another post, grumpy old men post is past it's prime and time to go to something positive, like pie. St.
fmdualexhaust
Member
Pie are square or pie are round?
weschmann
Kawa Afterthought
Put a sidecar on that BMW and it becomes rideable all winter long!
fmdualexhaust
Member
Pie makes you less grumpy.
52184
GTRider
Because square boxes are cheaper to make (less waste) and easier for pizza shop employees to fold and assemble. It’s not just pizzas—I recently received a new rear tire that had been shipped in…a square box.
Not very grumpy today,
DeVern
kbasa
Well-known member
I learned to make pie crust 45 years ago, so it's kind of a thing I've done nearly my whole life. Show up at a party in college with a pie and you're not paying for beer. Show up with a kiwi fruit tart when you're 19 and snare the woman of your dreams (true!). Later on, when you have to bring something to a potluck, once you bring a pie, that's all they'll want you to bring from there on out. Show up at work some summer morning with a strawberry rhubarb pie as your weekly status meeting starts and we're all gonna have a better start to our day.
Most folks make terrible, mealy, granular crust and store bought pie crust is utter ****e, so when we find a pie that has an actual flaky crust - one where you eat the WHOLE pie, that's just about as nice as when you roll the throttle on just right on corner exit and just LAUNCH down to the next one.
At least for me.
OtherBusinessPie: We like a "two pie dinner". Quiche (egg pie) for dinner and fruit pie for dessert.
Blueberry pie and a cortado works alright for breakfast, too.
What makes me grumpy is young whippersnappers posting in threads they shouldn't be in!
Get off my lawn Swall!
dieselyoda
Active member
Suck it up buttercups!
About a good 1' of snow, -29C, reverse in my snowblower demonstrated what an ignorant POS it can be by leaving teeth in the pan.
Stubborn or stupid because I live here?
Thinking a one way ticket to Mexico might be an adult solution.
About a good 1' of snow, -29C, reverse in my snowblower demonstrated what an ignorant POS it can be by leaving teeth in the pan.
Stubborn or stupid because I live here?
Thinking a one way ticket to Mexico might be an adult solution.
dieselyoda
Active member
Bought a new to me used snowblower that blew up after 10'.
I should get a trophy for being the grumpiest.
I should get a trophy for being the grumpiest.
