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You post on tea suddenly makes me want a nice mug of tea - though this time of year (cool nights and mornings) is perfect for some lapsang souchong. I need a campfire about now...
Healthier, JD?! All that corn sweetener?
Josh, eat your vegetables!!!!
And you, Dale. Chai Tea?
OK, cool you two. Whatever floats your boat.
It seems OcenSpray has avoided the corn lobby and uses grape juice as the sweetener. No added sugar or HFCS. Until my stent is removed, alcohol is not suggested.
In the meantime, I have a multitude of healthy food in the house. Fast food has lost it's luster for me after the hospital stay. for some reason. Not a bad thing.
And you, Dale. Chai Tea?
OK, cool you two. Whatever floats your boat.
Unthaw three big packs of Onterio Walleye, get the oil hot and the batter ready
Unthaw? OK, doesn't matter. Beer batter, perhaps? The first time I liked fish was when I visited my Mom's aunt's place up in Kenora back before electric light. The walleye was fresh caught and her aunt made the beer batter.
Mmmmmmm, that was good!
Yes the beer batter is here, and the Walleye was caught personally by a hand
and a jig.
Now we deep fry it cajun style a month later for friends and family...
You come to my house sometime, you like fish again fur sure!
Cooks on Duty now, later! Have another one for me!